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Hospitality

Kitchen porter

Kitchen porters keep a kitchen running: clean pots, plates and floors, so the chefs can cook.

Pay per hour

This rate is being confirmed by our finance team. Ask the office and we’ll tell you today.

What the work involves

  • Wash pots, pans, plates and cutlery
  • Keep the kitchen, floors and bins clean
  • Put away deliveries and rotate stock
  • Help with simple prep when asked

Where: Restaurants, hotels, event kitchens and central kitchens.

What you need

  • Non-slip shoes
  • Able to stand for a long shift
  • No experience needed for most shifts